Events

MACSS is happy to host the first Cookies, Coffee, and Chill of the semester on February 10, 2021 at 6 pm EST. For this edition of CCC, we are excited to have Ashley Tritt as our guest for the evening!

She is a graduate from the program and pursued medical school at McGill University after her bachelor’s degree. She is currently a pediatrics resident at Hopital St-Justine. She will discuss her path to medicine and pediatrics followed by a discussion period where all questions are welcomed.

We hope to see you there!

When you are asked to stay home but still crave for that drink with bae? Are you single and ready to mingle? MACSS and PILS got you covered with a virtual cocktail workshop for you and your valentine!

Now you can have a fun activity with your loved ones, enjoy a lovely drink and all in the comfort of your own home. Via ZOOM (more information will be sent after registration) we offer a cocktail (and mocktail/non alcoholic drinks) workshop. In the days before, we’ll send all participants a list with all ingredients, tools, and recipes. You will need some ice cubes and glassware.

During this virtual cocktail workshop of 45 minutes, our bartenders take you through all the steps of making these super cocktails. We will give a live hands-on demonstration of how to make these signature cocktails at home.
Once your drinks are ready to enjoy, you can have fun with all participants. Ready for another one? You now know how to shake a new cocktail yourself.
Ticket: By donation (Optional).
Registration: https://forms.gle/QKN1pwD2KdCf8V3t8 (deadline: Feb 11)

Grab your drinks and ready your ingredients because NUM and MACSS are bringing you THE cooking show you were craving for. Come join us on February 6th at 6:30 PM for a chill interactive cooking session with Chef Afram as he showcases his talent and expertise in teaching you how to cook a delicious yet basic dish!

Get your tickets for 3$ only here: https://forms.gle/JeJ5hZNoa3Kmt8yE9

All are welcome to attend, including non-McGill! Stay tuned as we will vote the dish of choice in this page!

Chef Bio: Chef Afram is an international chef who graduated from the prestigious Le Cordon Bleu London culinary school in 2018. After graduating, he spent his first years as a chef at Scully St James’s in London, where he mastered asian fusion cuisine. He then worked as a chef at the world renown, Michelin Star winning HIDE restaurant in London, UK

Hey ACB! 
We are pleased to announce that MACSS now has a Facebook PAGE. We will be using this page to post events as well as any pertinent information for our students. This will be a slow transfer from our profile (our usual account) over to our page. Therefore we will continue to post on our profile for the time being. 
We encourage you to like the page in order to stay in the loop with all the fun events we have planned this semester to enlighten your Zoom-U semester.

You can find our new Facebook PAGE here: https://www.facebook.com/MACSSMcGill

Hey ACB Students!!Do you miss meeting fellow students at school? We definitely do, but that is what Coffee, Cookies & Chill is for!

Fill out this form to let us know which time slot during the week works best for you: https://docs.google.com/…/1FAIpQLSef1UQ3Sg5HR5…/viewform

We will be launching the winter edition of CCC soon! We hope to see you all!

Welcome Back ACB Students!!

Don’t miss out on our ~Early Bird~ NTC Sale this week (ending Friday, January 15th 2021, 11:59 PM (MTL)). You can pre-order your ANAT 262, 322 or 416 NTCs for only 35$!

Make sure to check your McGill email for an email from your MACSS VP ACADEMICS for more information on how to purchase Early Bird NTCs.

Dear ACB Students,

With finals quickly approaching and the cold winter days coming upon us, this can be a stressful time for many. 

In these stressful and overwhelming periods, it is especially important to take care of yourself and your wellbeing. With this in mind, McGill SUS Mental Health and the McGill Peer Support Centre have each put together a list of resources that students and staff can look through to obtain more information on taking care of yourself and who to reach in times of need. You can reach out, at anytime, to the different professionals or groups listed in these documents. 

We now also have a Student Resources section on our Website where students can access these resources when need be.

Please know that you are important and that it is absolutely ok to reach out to friends or professionals in times of need.

Hi everyone!!

This week we’re bringing you the second edition of Cookies, Coffee and Chill! The theme for this week is mental health. We’ve teamed up with our friends at Peer Support Center McGill to bring you an event that is much needed in this time of stress and unending deadlines.

CCC 2.0 will consist of support circle animated by PSC! A support circle (although it sounds like support group) is just a calm, safe(r) space where students can come and vent about anything they’re going through. Two of their trained active listening volunteers will be facilitating the circle, and our goal is really for students to break isolation and find solidarity with their peers.

This is a judgment free environment so feel free to come by and talk about what’s been on your mind. We hope to see you this Thursday, November 19, at 6:00 pm EST.

Zoom Link: https://mcgill.zoom.us/j/89369188007

Hey ACB Students!!

Good news, ANATOMY AND CELL BIOLOGY MERCH is now available!! You can now finally rep your program merch in zoom classes! You can select from a variety of items and color choices that best suits your preferences.

Click this link to purchase your items: https://anatomy.secure-decoration.com/shop?page=1

ps. This year, given the pandemic situation, the company that makes the clothing will be shipping it DIRECTLY TO YOU! This means there will be a shipping fee for the purchase. We can’t wait to see you all show off your new merch on zoom!

Welcome back top chefs!!

After a very successful first edition of the cooking class, Chef Afram is back!! This time with a new meal you can learn how to make and impress your guests and even yourself. Last time you chose creamy mushroom pasta. This time, we will hold another poll on Facebook in the upcoming days to determine what Chef Afram will be teaching us next, so keep an eye out for that!

We hope to see you in the kitchen on November 15 at 6:00 pm EST. Let’s go back to Flavortown!! 

–> Register here: https://forms.gle/meSDxZHL5ApcTb1y9 <–